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Cajun Sole Sliders

The delicate sole with mild and sweet taste serves great on a traditional slider bun when complemented by a spicy Cajun mayonnaise. These buns will slide away from the table in a minute!
Serves: 6
Prep time: 10 mins
Cook time: 25 mins
Ingredients
Preparation
  • 1 box High Liner Signature Cuts™ Crispy Breaded Sole
  • 1 package (397g), coleslaw mix
  • 1 head bib lettuce
  • ½ cup mayonnaise
  • 2 tbsp white sugar
  • 2 tbsp lime juice
  • 1 tsp mustard
  • 1 tbsp Cajun spice
  • 8-12 dill pickle slices
  • 6 slider buns
  1. Prepare the crispy breaded sole as per package directions.
  2. Combine lime juice with Cajun spice and then mix in mayo, sugar, mustard. Use this to dress the slaw mix.
  3. Assemble sliders with cooked fish, bib lettuce, pickles, slaw and enjoy!

Crispy Breaded Sole Fillets