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Chipotle Fish Stick Lettuce Wraps

Kick up the crunch and satisfy even the pickiest of eaters in your family. These Chipotle Fish Stick Lettuce Wraps are sure to bring the whole family together whether for snack time or dinnertime. Mouthwatering-er doesn’t begin to describe them.
Serves: 4
Prep time: 20 mins
Cook time: 20 mins
Ingredients
Preparation

Ingredients

  • 1 box of High Liner Fish Sticks
  • ½ chopped head of Romaine lettuce​
  • ½ cup premade coleslaw

Chipotle Aioli

  • 1 cup sour cream
  • Salt to taste
  • ¼ cup mayo
  • ½ lime, juiced​
  • ½ of one chipotle pepper in adobo sauce
  • 1 clove garlic
  1. Bake the High Liner Fish Sticks according to package directions.​
  2. Start by first assembling your lettuce wraps with lettuce as the base and then adding the Fish Sticks.​
  3. In a small bowl, mix the following ingredients to make your chipotle aioli: sour cream, mayo, lime juice, chipotle, garlic and add salt to taste.
  4. Top your lettuce wraps with some colourful slaw for even more crunch.​
  5. Drizzle some of the homemade chipotle sauce on top and enjoy!

Fish Sticks