Highliner
Buffalo Shrimp Board
This charcuterie inspired Buffalo Shrimp board is sure to kick up the heat! Serve with your favourite dips and garnishes.
Serves: 4
Prep time: 15 mins
Cook time: 14 mins
Ingredients
Preparation
Ingredients
- 1 box Oven Crunch® Shrimp Buffalo Style
- 1 box Pan-sear Selects® Butterflied Shrimp Garlic & Herb
- 2 limes
- 1 large carrot
- 1 celery stalk
- Half a cucumber
- Handful of Olives
- Dip of choice (Sriracha aioli, cocktail sauce, etc.)
Tips from the chef: Directions
- Cook shrimp according to package instructions.
- Cut carrots, celery, limes and cucumber.
- Once shrimp is done, arrange on a large board plated with olives, carrots, celery, dip and lime wedges for garnish. Serve and enjoy!