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Buffalo Shrimp Board

This charcuterie inspired Buffalo Shrimp board is sure to kick up the heat! Serve with your favourite dips and garnishes.
Serves: 4
Prep time: 15 mins
Cook time: 14 mins
Ingredients
Preparation

Ingredients

  • 1 box Oven Crunch® Shrimp Buffalo Style
  • 1 box Pan-sear Selects® Butterflied Shrimp Garlic & Herb
  • 2 limes
  • 1 large carrot
  • 1 celery stalk
  • Half a cucumber
  • Handful of Olives
  • Dip of choice (Sriracha aioli, cocktail sauce, etc.)
Tips from the chef: Directions
  1. Cook shrimp according to package instructions.
  2. Cut carrots, celery, limes and cucumber.
  3. Once shrimp is done, arrange on a large board plated with olives, carrots, celery, dip and lime wedges for garnish. Serve and enjoy!