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Fish Burger With Waffle Fries

Fish and chips - but make it a burger, and ready in 20 minutes!
Serves: 4
Prep time: 20 mins
Cook time: 20 mins
Ingredients
Preparation

Ingredients

  • 1 box Family Favourites English Style Fillets
  • 1 bag frozen waffle fries
  • 4 sesame seed buns
  • 1 tomato, sliced
  • Head of lettuce
  • Ketchup
  1. Cook English-Style Fillets and waffle fries according to package instructions.
  2. Once both items are finished, assemble the burger starting with lettuce, tomato and then the fillet.
  3. Amp up this burger with ketchup, or try using a simple tartar sauce by combing 1 cup mayonnaise, 2 teaspoons sweet pickle relish and 1 teaspoon yellow mustard and 1 teaspoon lemon juice.
  4. Serve burger with waffle fries and enjoy!

English Style Fillets in Batter