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Haddock Bite Mezze Platter

Haddock Bite Mezze Platter
Impress with this beautiful Mediterranean Mezze Platter filled with an assortment of colourful veggies. The secret ingredient? Crispy Haddock Bites!
Serves: 4
Prep time: 20 mins
Cook time: 20 mins
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Ingredients
Preparation

Ingredients

  • 1 box Original Haddock Bites or Roasted Garlic & Herb Haddock Bites
  • 2 cups red potatoes or fingerling potatoes, steamed
  • 1 box grape tomatoes
  • ½ head of cauliflower
  • 1 cucumber

Tartar Sauce

  • ½ cup mayo
  • ¼ cup diced pickles
  • 1 tbsp lemon juice
  • 1 tbsp fresh dill finely chopped
  • 1 tsp Worcestershire sauce
  • 1 tsp Dijon mustard
Tips from the chef: Directions
  1. Cook Haddock Bites according to package instructions.
  2. Prepare the tartar sauce by mixing all ingredients together. Refrigerate for 15 minutes.
  3. Cut and prep vegetables.
  4. Once Haddock Bites are done, arrange on a platter with vegetables and dip. Enjoy!
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