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Highliner

Pan-Sear Selects®

Butterflied Shrimp Garlic & Herb

Finally, the quality and taste of restaurant-style butterfly shrimp right in your own home. Each piece is expertly coated with a fine medley of garlic and herbs. So go ahead, impress your guests with the decadent flavours and mouth-water crunch of High Liner® Pan-Sear Selects® Butterflied Garlic & Herb Shrimp.
Product details: 454 g
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Per 100 g
Amount% Daily Value
Calories180
Fat7 g9 %
Saturated1 g
+ Trans0 g5 %
Polyunsaturated3.5 g
Omega-63 g
Omega-30.4 g
Monounsaturated1.5 g
Carbohydrate18 g
Fibre0 g0 %
Sugar0 g0 %
Protein10 g
Cholesterol80 mg
Sodium460 mg20 %
Potassium100 mg2 %
Calcium40 mg3 %
Iron1.25 mg7 %

Shrimp, Toasted wheat crumbs, Water, Rice bread crumbs, Soybean oil, Modified corn starch, Seasonings (garlic, spices, disodium inosinate, disodium guanylate, green onion, chives, parsley), Sugars (maltodextrin, sugar), Sodium phosphate (to retain moisture), Salt, Natural flavour.

Contains: Shrimp (crustaceans), Wheat, Soy.

Skillet

  • Medium Heat
  • 5-7 min
  • Preheat skillet with thin layer of oil. Place frozen shrimp in a single layer. Flip halfway. Let stand for 2 minutes before serving.

Conventional Oven

  • 450°F (230°C)
  • 12-14 min
  • Flip halfway. Let stand for 2 minutes before serving.

Convection Oven

  • 425°F (220°C)
  • 10-12 min
  • Flip halfway. Let stand for 2 minutes before serving.

Deep Fry

  • 350°F (180°C)
  • 2.5-3.5 min
  • Do not overload fryer. CSA Approved Fryer Recommended. Let stand for 2 minutes before serving.

Air Fryer (1700 W)

  • 400°F (200°C)
  • 7 min
  • Let stand for 2 minutes before serving. Refer to your air fryer instruction manual.
10 g
OF PROTEIN PER 100 g SERVING
NO ARTIFICIAL COLOURS, FLAVOURS, OR PRESERVATIVES
SUSTAINABLY SOURCED*

Butterflied Garlic Herb Shrimp, Bacon Fried Quinoa + Pineapple Scallion Slaw

View Recipe

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Sustainably Sourced. No Matter the Source.

We are committed to sourcing seafood from sustainable or responsible sources (wild-caught and farmed).

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